Purple potatoes are my favorite kind of potato. I love the deep purple color. The flavor is very similar to yukon gold. They cook the same as other potatoes. I get mine at the local co-op. Unfortunately, they are a seasonal item.
- purple potatoes
- 1 cup vegetable broth
- Preheat oven to 425F.
- Dice to about one inch cubes.
- Add broth and cut potaoes to an oven safe pan.
- Cover and bake for 45 minutes.
- Uncover and bake for another 10 to 15 minutes until fork tender.
- Serve and Enjoy!