Delicious vegetarian food in the Pandan Indah section of Kuala Lumpur Malaysia. This was the first restaurant in Malaysia that we ate at when we were there earlier this year.
The inside of this restaurant is common to many others we encountered in Malaysia. They are simple rectangles in a series of other buildings with one wall open to the outside. Usually the cooking pots are on large propane burners near the door or buried in a separate room in the back. Most restaurants don’t have air conditioning just very large fans.
A case of steamed buns stuffed or plain. They were very delicious. A different flavor on each row. Some had veggies and some had meat made from gluten. The ones filled with red bean paste were my favorite.
Another view of the inside. They had a few items setup buffet style, and also had a few items made to order. It is a simple restaurant. The food was great and each dish was only about a dollar or two (USD).
Every time I had a variation on the noodle dish seen below. So delicious and all Chinese vegetarian which essentially means vegan minus garlic and onions. This dish had some bokchoy, mushrooms, fried tofu, gluten pork, and the amazingly tasty rice noodles.
The food was great here. We went back many times. This is also the place that sold the JezRipe Vegan Gelato I wrote about earlier. Thinking about this restaurant now is making my mouth water. So Tasty.
PS: Restoran isn’t a typo, that’s how they write Restaurant in Malay.
Restoran Natural Vegetarian Food Centre
Jalan Pandan Indah 4/10
Pandan Indah, 55100 Kuala Lumpur, Malaysia
Google Map of location (the green arrow).